Israel is preparing to deploy fully autonomous unmanned vehicles along the border with the Gaza Strip, according to a report published by Fox News. While currently unarmed, the Israeli military plans to add machine guns to the so-called Border Protector Unmanned Ground Vehicles (UGVs) by "the beginning of next year." An unnamed Israeli military official told the Fox: "This is the future—the border is a very dangerous place… Sending unmanned vehicles to do these patrols means that troops’ lives are not at risk." According to the report, the Israeli army has worked with defense giant Elbit Systems to convert Ford pick-up trucks into UGVs by adding "specialised remote driving technology," along with "four driving cameras and a 360-degree observation camera."

The suspected sniper who killed five police officers and wounded two civilians following a peaceful Black Lives Matter march in Dallas was killed when police deployed an explosives-rigged robot into the parking garage where he was holed up.  Police say there were hours of fruitless negotiations before the robot outfitted C4 explosive was sent in. Associated Press said this "appears to be the first time US police have used a robot for lethal purposes. As such, it may represent the latest escalation in the use of remote and semi-autonomous devices by law enforcement." Ironically, the robot was ostensibly procured by the police force for "bomb-disposal" purposes. This apparent first use of a killer robot in domestic policing comes as human rights groups are calling for restrictions on their use in actual warfare.

From Gothamist, Aug. 11:

Cobble Hill Locals Mourn Death of
Beloved Oriental Pastry & Grocery Co-Owner
Cobble Hill shopkeepers and local residents are reeling from the sudden death of Muyassar Moustapha, who was fatally run over on Atlantic Avenue on Sunday night. Moustapha, 66, was a neighborhood fixture who for decades operated the Oriental Pastry & Grocery on Atlantic, just steps from where he was struck by a Mercedes driver after picking up ice cream at the Key Food across the street.